Product Description

Frozen sashimi-grade Aka Ebi prawns, known for their vibrant red color and delicate, sweet flavor, are a sought-after ingredient in Japanese cuisine. These prawns are expertly frozen to preserve their freshness and texture, making them ideal for exquisite raw preparations.

Chefs value Aka Ebi for their aesthetic appeal and culinary versatility, frequently featuring them in sashimi and sushi dishes to showcase their natural, subtle sweetness, and occasionally in lightly cooked applications, such as grilling or tempura, where their succulent texture and rich flavor are highlighted.

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