Product Description

Frozen Kinu Atsuage, with its unique triangular cut, is a deep-fried tofu celebrated for its delicate, silky inside and lightly crispy outside.

In Japanese cuisine, this tofu is especially beloved in oden, a traditional Japanese hot pot where it absorbs the rich, savory broth, becoming flavorful and tender. Chefs skillfully use Kinu Atsuage in oden to provide a satisfying texture contrast and to enhance the dish's depth of flavor, making it a comforting and integral part of this beloved winter staple.

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