Product Description

Frozen Kabayaki Unagi, a professionally prepared Japanese ingredient, is eel that has been grilled and coated in a sweet soy-based glaze, then frozen to retain its flavor and texture.

This ready-to-use unagi is a favorite in sushi cuisine for its rich, smoky sweetness and tender texture. Chefs utilize it in various sushi forms, particularly in unagi nigiri sushi, draped over hand-pressed rice, and in an array of sushi rolls, including maki,

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