Product Description

Halal Japanese traditional sauces, including Teriyaki Sauce, Yakiniku Sauce, and Mentsuyu, are specially formulated to comply with Islamic dietary laws while delivering the authentic, rich flavors of Japanese cuisine.

These halal-certified sauces provide chefs with the essential tools to create a variety of classic Japanese dishes, infusing them with the characteristic sweet, savory, and umami profiles.

In banquet and course menus, the use of these halal sauces enables a wider audience to enjoy traditional Japanese dishes like grilled meats, noodles, and tempura, ensuring inclusivity and culinary authenticity in every serving.

Size