Product Description

Halal Japanese Deep Fry Flour, including Tempura-ko (tempura batter mix) and Karaage-ko (fried chicken flour mix), is specially formulated to adhere to Islamic dietary laws while providing the perfect texture for Japanese fried dishes.

These halal-certified flours enable chefs to create crispy, golden tempura and succulent karaage, maintaining the authentic crunch and flavor integral to these popular dishes.

In banquet and course menus, the use of Halal Tempura-ko and Karaage-ko ensures that guests observing halal dietary practices can fully enjoy these quintessential elements of Japanese cuisine, experiencing the same delightful textures and flavors as traditional versions.

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