Product Description

Sashimi salads offer a refreshing and healthy alternative on the Japanese izakaya menu, showcasing the artful fusion of pristine raw fish with vibrant greens and an array of tantalizing dressings. Variations range from luscious salmon to a medley of mixed sashimi cuts or finely diced sashimi, each paired with distinctive dressings, such as creamy sesame or zesty yuzu wasabi.

As a lighter option compared to typical fried items, sashimi salads are a welcomed choice when enjoying sake and shochu, providing a harmonious balance of flavors and textures that make them a standout selection on the izakaya menu.

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