Product Description

By using a proprietary manufacturing method that has been cultivated over many years of pickling technology of plum wine, this product uses "concentrated plum extract", which will help extract a deep flavour and mellow aroma from riped Kisu made Plum Wine. It is a non-alcoholic wine with a "taste like a plum wine that was thoroughly pickled."

Put ice in the rock glass and enjoy about 4 cups (about 70 ml / cup).

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