
An unique premium Imo shochu made by keeping “ Kogane Sengan Sweet Potato” at storage (10 days) for encouraging saccharification.
Rich fragrance like muscat, very smooth & fresh sweetness.
Elevate your bar offerings with our premium Shochu selection. From smooth and versatile varieties to aged and artisanal options, our range empowers bartenders and mixologists to craft exceptional cocktails and drinks. Enhance your beverage menu with the unique and refined flavors of Shochu.